In appearance: large, red-brown, curved leaves and buds with long cuttings. The aroma is intensive, fruity-biscuite. The liquor is transparent, with a shade of white grapes.
The bouquet of ready-made tea is bright and vivid, fruity-floral, with honey, herbaceous and nutty notes. The aroma is high, fruity-floral. The taste is refined, silky and sweet, with berry acidity and a delicate grassy bitterness in a refreshing finish.
Steep the tea in a hot water (80-90°C) in a porcelain gaiwan or a teapot of porous clay. The proportion is 4-5 g per 100 ml. The time of the first steeping is 10 seconds. After that do short steeps (just for 1-2 seconds), increasing steeping time for each subsequent step, if necessary. You can steep the tea up to 7-8 times.
«Krasnodar white gaba tea» is a great choice to revitalize your mind and spirit.