Gaba Shu Pu-erh, Yongde County

Pu-erh Cake

Gaba Shu Pu-erh, Yongde County
Gaba Shu Pu-erh, Yongde County
Product image 1Gaba Shu Pu-erh, Yongde County
Product image 2Gaba Shu Pu-erh, Yongde County

Regular price €1,84

Unit price per 

tax included


"Gaba Shu Pu-er from Youngde County" is an excellent choice to boost your daytime energy.


Visual description

The 357-gram cake of medium density consists of pressed twisted brown leaves with thin cuttings and reddish tips.

The fragrance is intensive and spicy-balsamic.

The infusion is dark and has a reddish-chestnut colour.

Taste and aroma

The bouquet of the ready-made tea is multifaceted, mature and spicy-balsamic with cognac, earthy, autumnal, nutty, iodine and berry notes.

The aroma is deep and complex, nutty-balsamic.

The taste is rich, mellow and sweetish, with a bitterness of dry berries and velvety finish.

General information

This cake was made from organic raw materials in Yongde County (Northwest Yunnan Province).

Brewing method

Brew the tea in hot water (95°C) in a gaiwan or a teapot made of porous clay. The proportion is 6-7 g per 100 ml. The time of the first infusion is about 10 seconds. After that, do short infusions (just for 1 second) increasing the infusion time for each subsequent step, if necessary. You can infuse the tea up to approximately 10 times.

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