If you go up into the mountains, you can hear completely different sounds, pick up different smells, find yourself alone with yourself and nature, without words and needless thoughts. Herbs form a wreath with the tea, wrap it in their aroma of calm and balance. And most importantly, you can finally hear the silence within yourself.
A happy marriage between excellent Chinese red (black) tea and Russian herbs, pressed into a handy cake.
Composition: Zunyi Xiao Ye Hong; thyme; centaurea leaves.
Preparation: Use one tile of the cake per 0.8-1 litre of hot water (80-90°С) and let it infuse for 3-5 minutes.