Yongde Gushu Sheng Cha (2021)

€27,00 / 50g
Tax included.

Sheng Puer «Youngde Gushu Cha» made in 2021 in Youngde County, Yunnan province. The first spring shoots of ancient tea trees were used as raw materials.

In appearance: large, olive-brown, flagella twisted leaves with long cuttings. The fragrance is restrained, herbaceous. The liquor is transparent, with a light shade of grapes.

The bouquet of the ready-made tea is fresh, herbaceous with nutty and mushroom hints. The fragrance is tender, herbaceous. The taste is full-bodied, soft and buttery, umami, with a fine woody astringency, spicy nuances, and lingering finish.

Brew tea with hot water (80-95°С, the lower the temperature, the softer the taste) in a porcelain gaiwan or in a teapot of porous clay. The proportion is 5-6 g per 100 ml. The time of the first steeping is about 5-7 seconds. After that do short steeps (just for 1 second), increasing steeping time for each subsequent step, if necessary. You can repeat steeping up to 10 times.

«Youngde Gushu Cha» is an excellent sheng from large trees with a mild flavor and a powerful effect.